For Willamette Valley residents interested in keeping a few backyard hens, a new resource has emerged for obtaining rare breeds of chickens, mobile chicken tractors, feed, and helpful advice. This resource is The Chick Inn, a 2-acre farm near Monmouth, owned and operated by Shelley & Ken Behymer.
The Chick Inn is being featured in the next episode of Living Culture. See the video below.
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